Chef Christopher Chef/Owner
A traditionally trained Chef with an art background and Southern Flair.
Fruit and vegetable carvings are routinely a part of his presentation.
A Culinary Artist is the Best way to describe Chef Christopher!
The food not only looks amazing but tastes amazing as well.
Brenda Newton General Manager/Owner
|A retired Registered Nurse with organizational skills and an
attention to detail that every client can trust to carry out their
vision of the perfect Event
|The Management staff here at Chef Christopher's have been with
us since our beginning in 2002. We have a very low turn over rate
and employ Team members that love what they do and it shows!
Service is what we sell, along with GREAT food.
Josh Woodall Director of Sales and Operations
Our most valuable assets...
From Nashville to Murfreesboro, Carthage to Franklin, and all points in between.
Mt. Juliet, Goodlettsville, White House, Gallatin, Hendersonville, Westmoreland,
Portland, Antioch, Madison, Springfield, Lebanon, Hermitage, Belle Meade,
Brentwood, Green Hills, Lafayette, and Bowling Green KY.
|2010 Rising Star in Business Award
Chef Christopher and Brenda Newton